Luncheon menu




Soup of the day

Please ask your Waitron as the soup is made fresh daily

Twenty five rand




  • Mediterranean vegetable salad with a Basil “cigar”

Thirty five rand


Crayfish and avocado salad with Avocado foam and confit tomato

Fifty rand


GiGi’s Biltong Caesar salad

Cos lettuce, anchovy dressing, crispy bacon, garlic croutons and biltong shavings

Forty rand


GiGi’s Chicken Caesar salad

Classic Caesar salad served with lemon and herb marinated chicken goujons

Forty rand


Salad Niqoise

Potato, green beans, Anchovies, tomato wedges, olives, capers and hard boiled eggs with white wine vinaigrette

Thirty five rand


Sandwich selection


GiGi’s Cold sandwich selection (for 2 people)

Fifty rand


All sandwiches are served with a seasonal salad and your choice of the following homemade breads:

Panini, Herb foccaccia or Seed loaf


Smoked chicken, avocado, tomato and spicy mango chutney

Forty rand


Peppered roast beef with horseradish cream, Mozzarella, pickled cucumber and plum tomato

Forty five rand


Roast Mediterranean vegetables with thyme, balsamic and humus

Thirty rand



Main Course Selection


Smoked salmon “Pizette”

With dill crème fraiche and a ruby grapefruit and fennel salad

Forty five rand


Beef burger

Home made beef rump patty with mozzarella, garlic Aioli, Jumbo chips, onion marmalade and Mesculin salad

Forty eight rand


Warm salad of rare lamb loin

With crushed baby potatoes, ratatouille, baby spinach, rocket and humus

Fifty rand




Vanilla Crème brulee with pistachio biscotti

Thirty five rand


Selection of homemade sorbets or ice creams

Thirty five rand